This permanent food processing role in a dairy/food and beverage plant involves handling raw materials, operating and cleaning processing machines, packing products, and performing basic quality checks while following food safety standards. The job is physically demanding, requires standing for long periods, repetitive tasks, and lifting up to 45 kg, and is suited for reliable team players with their own transportation; no formal education or prior experience is required, as training is provided.
Full job description
- Education:
- Expérience:
- Education
- No degree, certificate or diploma
- Work site environment
- Odours
- Hot
- Wet/damp
- Work setting
- Dairy
- Food and beverage plant
- Tasks
- Food safety/handling skills
- Transport raw materials, finished products and packaging materials
- Measure and dump ingredients into hoppers of mixing and grinding machines
- Manually pack goods into bags and boxes or other containers
- Feed and unload processing machines
- Check products and packaging for basic quality defects
- Assist process control and machine operators in performing their duties
- Clean machines and immediate work areas
- Security and safety
- Criminal record check
- Transportation/travel information
- Own transportation
- Valid driver’s licence
- Work conditions and physical capabilities
- Repetitive tasks
- Hand-eye co-ordination
- Standing for extended periods
- Attention to detail
- Bending, crouching, kneeling
- Fast-paced environment
- Handling heavy loads
- Physically demanding
- Work under pressure
- Weight handling
- Up to 45 kg (100 lbs)
- Personal suitability
- Reliability
- Team player
- Screening questions
- Are you authorized to work in Canada?
- Do you have experience working in this field?
- Employment terms options
- Early morning
- Morning
- Experience
- Will train
- Employment terms options
- Day
- Overtime available
- Durée de l’emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 30 to 44 hours per week
